It was released on Monday night 15th October that our restaurant has been awarded 'Best Winery Restaurant' and 2 hats at this year's Cuisine Good Food
Guide Awards. We are truly humbled to have received both awards. Many of you "liked" and "shared" our great news on Facebook and Instagram, thank you so much
for your ongoing support.
The annual Cuisine Good Food Guide Awards brings together New Zealand’s best chefs, restaurateurs and hospitality powerhouses for one night each year to celebrate excellence within New Zealand’s hospitality industry.
It has been an amazing decade being part of the New Zealand wine, hospitality and tourism scene and we take great pride and care to deliver world-class dining experience. Our head chef Ashley Jones, restaurant manager Suraj G.C and the team of Elephant Hill look forward to greeting you at Elephant Hill in the near future!