Le Phant Blanc
This vintage has now sold out
This blend of aromatic white varieties brings together subtle spicy characters, floral notes and a touch of off dry sweetness with beautiful balance and texture.
4 stars - Michael Cooper, Winestate Magazine, Aus / NZ
The 2013 Le Phant Blanc is a blend of Pinot Gris, Viognier and Gewurztraminer. The grapes were harvested over 6 hand-picks, whole-bunch pressed and fermented
separately. A proportion of the Viognier and Gewurztraminer were barrel fermented and the rest in stainless steel, temperature-controlled tanks.
2013 Elephant Hill Le Phant Blanc Tasting Notes.pdf